{"id":3901,"date":"2021-04-07T13:34:18","date_gmt":"2021-04-07T12:34:18","guid":{"rendered":"https:\/\/ticinoatavola.ch\/?p=3901"},"modified":"2024-05-07T12:05:11","modified_gmt":"2024-05-07T11:05:11","slug":"ristorante-vicania","status":"publish","type":"post","link":"https:\/\/ticinoatavola.ch\/index.php\/2021\/04\/07\/ristorante-vicania\/","title":{"rendered":"Ristorante Vicania"},"content":{"rendered":"

[vc_row][vc_column][vc_column_text]Il ristorante, ricavato da un\u2019antica fattoria di pietra e parte della Tenuta Castello di Morcote, \u00e8 un\u2019oasi di pace tra i verdi pascoli dell\u2019alpe Vicania. Nelle sue sale accoglienti o nello splendido giardino all\u2019ombra dei gelsi \u00e8 possibile gustare una cucina del territorio creativa con materie prime genuine da produttori locali o di nostra produzione.
\nPer una cena romantica, per un pranzo di famiglia mentre i vostri bambini giocano nel prato, per un pranzo d’affari o per banchetti, lo chef Mattia Armanasco e il gerente Massimo Andreossi con tutto lo staff vi serviranno sempre con cura ed amore affinch\u00e9 possiate passare un momento indimenticabile in un luogo di pace e bellezza.
\nDi produzione propria: i vini della Tenuta Castello di Morcote, grappa e miele. Tutti i prodotti possono essere acquistati presso il ristorante.
\nPer le degustazioni di vino cos\u00ec come per le altre esperienze legate al vino e al buon cibo proposte dalla Tenuta siamo a disposizione telefonicamente o via e-mail.<\/p>\n

\n

Das Restaurant, das in einem alten Bauernhaus aus Stein untergebracht ist und zum Landgut Castello di Morcote geh\u00f6rt, ist eine Oase der Ruhe inmitten der gr\u00fcnen Weiden der Vicania-Alm. In den gem\u00fctlichen R\u00e4umen oder im sch\u00f6nen Garten im Schatten der Maulbeerb\u00e4ume k\u00f6nnen Sie eine kreative, lokale K\u00fcche mit echten Zutaten von lokalen Erzeugern oder aus eigener Produktion genie\u00dfen.
\nOb f\u00fcr ein romantisches Abendessen, ein Mittagessen mit der Familie, w\u00e4hrend die Kinder auf der Wiese spielen, f\u00fcr ein Gesch\u00e4ftsessen oder ein Bankett, K\u00fcchenchef Mattia Armanasco und Gesch\u00e4ftsf\u00fchrer Massimo Andreossi sowie das gesamte Personal werden Sie stets mit Sorgfalt und Liebe bedienen, damit Sie einen unvergesslichen Moment an einem Ort der Ruhe und Sch\u00f6nheit verbringen k\u00f6nnen.
\nAus eigener Produktion: Weine aus dem Weingut Castello di Morcote, Grappa und Honig. Alle Produkte k\u00f6nnen im Restaurant erworben werden.
\nF\u00fcr Weinverkostungen und andere Wein- und Essenserlebnisse, die von der Tenuta angeboten werden, stehen wir telefonisch oder per E-Mail zur Verf\u00fcgung.<\/p>\n

\n

Le restaurant, install\u00e9 dans une ancienne ferme en pierre et faisant partie du domaine du Castello di Morcote, est une oasis de paix au milieu des verts p\u00e2turages de l’alpage de Vicania. Dans ses salles confortables ou dans le magnifique jardin \u00e0 l’ombre des m\u00fbriers, vous pourrez d\u00e9guster une cuisine locale cr\u00e9ative avec des ingr\u00e9dients authentiques provenant de producteurs locaux ou de notre propre production.
\nPour un d\u00eener romantique, pour un d\u00e9jeuner en famille pendant que les enfants jouent dans le pr\u00e9, pour un d\u00e9jeuner d’affaires ou pour des banquets, le chef Mattia Armanasco et le directeur Massimo Andreossi et tout le personnel vous serviront toujours avec soin et amour pour que vous passiez un moment inoubliable dans un lieu de paix et de beaut\u00e9.
\nProduction propre : vins du domaine Castello di Morcote, grappa et miel. Tous les produits peuvent \u00eatre achet\u00e9s au restaurant.
\nPour les d\u00e9gustations de vins et autres exp\u00e9riences \u0153nologiques et gastronomiques propos\u00e9es par la Tenuta, nous sommes \u00e0 votre disposition par t\u00e9l\u00e9phone ou par e-mail.<\/p>\n

\n

The restaurant, carved out of an old stone farmhouse and part of the Castello di Morcote estate, is an oasis of peace amidst the green pastures of the Vicania Alps. In its cozy rooms or in the beautiful garden in the shade of mulberry trees, you can enjoy creative local cuisine with genuine raw materials from local producers or our own production.
\nFor a romantic dinner, for a family lunch while your children play in the meadow, for a business lunch or for banquets, chef Mattia Armanasco and manager Massimo Andreossi with all the staff will always serve you with care and love so that you can spend an unforgettable moment in a place of peace and beauty.
\nHomemade: wines from the Castello di Morcote estate, grappa and honey. All products can be purchased at the restaurant.
\nFor wine tastings as well as other experiences related to wine and good food offered by the Estate we are available by phone or e-mail.[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_gmaps link=”#E-8_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”][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]Sent\u00e9e dal Alp
\n6921 Vico Morcote
\nristorantevicania.ch<\/a>
\n+41919802414<\/a>
\ninfo@ristorantevicania.ch<\/a>[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row][vc_column][vc_column_text]Il ristorante, ricavato da un\u2019antica fattoria di pietra e parte della Tenuta Castello di Morcote, \u00e8 un\u2019oasi di pace tra i verdi pascoli dell\u2019alpe Vicania. Nelle sue sale accoglienti o nello splendido giardino all\u2019ombra dei gelsi \u00e8 possibile gustare una…<\/p>\n","protected":false},"author":3,"featured_media":3904,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"gallery","meta":{"inline_featured_image":false,"footnotes":""},"categories":[3,7,34],"tags":[51],"class_list":{"0":"post-3901","1":"post","2":"type-post","3":"status-publish","4":"format-gallery","5":"has-post-thumbnail","7":"category-fatto-in-casa","8":"category-luganese-e-valli","9":"category-ticino-a-tavola","10":"tag-ristoranti","11":"post_format-post-format-gallery"},"_links":{"self":[{"href":"https:\/\/ticinoatavola.ch\/index.php\/wp-json\/wp\/v2\/posts\/3901","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ticinoatavola.ch\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ticinoatavola.ch\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ticinoatavola.ch\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/ticinoatavola.ch\/index.php\/wp-json\/wp\/v2\/comments?post=3901"}],"version-history":[{"count":0,"href":"https:\/\/ticinoatavola.ch\/index.php\/wp-json\/wp\/v2\/posts\/3901\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ticinoatavola.ch\/index.php\/wp-json\/wp\/v2\/media\/3904"}],"wp:attachment":[{"href":"https:\/\/ticinoatavola.ch\/index.php\/wp-json\/wp\/v2\/media?parent=3901"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ticinoatavola.ch\/index.php\/wp-json\/wp\/v2\/categories?post=3901"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ticinoatavola.ch\/index.php\/wp-json\/wp\/v2\/tags?post=3901"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}