{"id":2792,"date":"2020-08-11T12:13:10","date_gmt":"2020-08-11T11:13:10","guid":{"rendered":"https:\/\/ticinoatavola.ch\/?p=2792"},"modified":"2026-01-15T10:24:00","modified_gmt":"2026-01-15T09:24:00","slug":"ristorante-stazione-intragna","status":"publish","type":"post","link":"https:\/\/ticinoatavola.ch\/index.php\/2020\/08\/11\/ristorante-stazione-intragna\/","title":{"rendered":"Ristorante Stazione Intragna"},"content":{"rendered":"

[vc_row][vc_column][vc_column_text]Yanick Walker \u00e8 uno chef che incanta i suoi ospiti con piatti che affascinano per il sapore e la presentazione. Piatti della cucina classica francese e di quella mediterranea, anche a base di prodotti ticinesi.\u00a0L’ambiente \u00e8 elegante, ma famigliare\u00a0con la simpatia della padrona di casa Eloa Geiser. Bella sala (60 posti) con vista sulle Terre di Pedemonte. La terrazza pu\u00f2 ospitare fino a 40 persone. Belle camere e piscina.<\/p>\n

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Yanick Walker ist ein K\u00fcchenchef, der seine G\u00e4ste mit Gerichten verzaubert, die durch ihren Geschmack und ihre Pr\u00e4sentation bestechen. Gerichte aus der klassischen franz\u00f6sischen und mediterranen K\u00fcche, auch auf der Basis von Tessiner Produkten. Das Ambiente ist elegant und doch famili\u00e4r mit der Freundlichkeit der Gastgeberin Eloa Geiser. Sch\u00f6ner Saal (60 Pl\u00e4tze) mit Blick auf die Terre di Pedemonte. Die Terrasse bietet Platz f\u00fcr bis zu 40 Personen. Sch\u00f6ne Zimmer und Schwimmbad.<\/p>\n

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Yanick Walker est un chef qui enchante ses h\u00f4tes avec des plats qui s\u00e9duisent par leur saveur et leur pr\u00e9sentation. Des plats issus de la cuisine fran\u00e7aise et m\u00e9diterran\u00e9enne classique, mais aussi des produits tessinois. L’ambiance est \u00e9l\u00e9gante, mais famili\u00e8re gr\u00e2ce \u00e0 l’amabilit\u00e9 de la ma\u00eetresse de maison Eloa Geiser. Belle salle (60 places) avec vue sur les Terre di Pedemonte. La terrasse peut accueillir jusqu’\u00e0 40 personnes. Belles chambres et piscine.<\/p>\n

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Yanick Walker is a chef who enchants his guests with dishes that captivate with flavor and presentation. Dishes from classic French and Mediterranean cuisine, also based on Ticino products. The ambiance is elegant, yet familiar with the friendliness of hostess Eloa Geiser. Beautiful hall (60 seats) with a view of the Terre di Pedemonte. The terrace can accommodate up to 40 people. Nice rooms and swimming pool.[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_gmaps link=”#E-8_JTNDaWZyYW1lJTIwc3JjJTNEJTIyaHR0cHMlM0ElMkYlMkZ3d3cuZ29vZ2xlLmNvbSUyRm1hcHMlMkZlbWJlZCUzRnBiJTNEJTIxMW0xNCUyMTFtOCUyMTFtMyUyMTFkMTEwNTAuNTQ4NDEzNjMyMjElMjEyZDguNzAyNDUzOCUyMTNkNDYuMTc3ODc5MiUyMTNtMiUyMTFpMTAyNCUyMTJpNzY4JTIxNGYxMy4xJTIxM20zJTIxMW0yJTIxMXMweDAlMjUzQTB4MWU5NmExZjk4ZTJjOTVlMiUyMTJzUmlzdG9yYW50ZSUyNTIwU3RhemlvbmUlMjUyMERhJTI1MjBBZ25lc2UlMjUyMGUlMjUyMEFkcmlhbmElMjE1ZTAlMjEzbTIlMjExc2l0JTIxMnNjaCUyMTR2MTU5NzE0NDI3OTQ0NiUyMTVtMiUyMTFzaXQlMjEyc2NoJTIyJTIwd2lkdGglM0QlMjI2MDAlMjIlMjBoZWlnaHQlM0QlMjI0NTAlMjIlMjBmcmFtZWJvcmRlciUzRCUyMjAlMjIlMjBzdHlsZSUzRCUyMmJvcmRlciUzQTAlM0IlMjIlMjBhbGxvd2Z1bGxzY3JlZW4lM0QlMjIlMjIlMjBhcmlhLWhpZGRlbiUzRCUyMmZhbHNlJTIyJTIwdGFiaW5kZXglM0QlMjIwJTIyJTNFJTNDJTJGaWZyYW1lJTNF”][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text css=””]Piazzale Stazione 5,
\n6655 Intragna
\nyanelo.ch<\/a>
\n+41917961212<\/a>
\ninfo@yanelo.ch<\/a>[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row][vc_column][vc_column_text]Yanick Walker \u00e8 uno chef che incanta i suoi ospiti con piatti che affascinano per il sapore e la presentazione. Piatti della cucina classica francese e di quella mediterranea, anche a base di prodotti ticinesi.\u00a0L’ambiente \u00e8 elegante, ma famigliare\u00a0con la…<\/p>\n","protected":false},"author":1,"featured_media":3428,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"gallery","meta":{"inline_featured_image":false,"footnotes":""},"categories":[3,4,34],"tags":[51],"class_list":{"0":"post-2792","1":"post","2":"type-post","3":"status-publish","4":"format-gallery","5":"has-post-thumbnail","7":"category-fatto-in-casa","8":"category-locarnese-e-valli","9":"category-ticino-a-tavola","10":"tag-ristoranti","11":"post_format-post-format-gallery"},"_links":{"self":[{"href":"https:\/\/ticinoatavola.ch\/index.php\/wp-json\/wp\/v2\/posts\/2792","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ticinoatavola.ch\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ticinoatavola.ch\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ticinoatavola.ch\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ticinoatavola.ch\/index.php\/wp-json\/wp\/v2\/comments?post=2792"}],"version-history":[{"count":1,"href":"https:\/\/ticinoatavola.ch\/index.php\/wp-json\/wp\/v2\/posts\/2792\/revisions"}],"predecessor-version":[{"id":7470,"href":"https:\/\/ticinoatavola.ch\/index.php\/wp-json\/wp\/v2\/posts\/2792\/revisions\/7470"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ticinoatavola.ch\/index.php\/wp-json\/wp\/v2\/media\/3428"}],"wp:attachment":[{"href":"https:\/\/ticinoatavola.ch\/index.php\/wp-json\/wp\/v2\/media?parent=2792"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ticinoatavola.ch\/index.php\/wp-json\/wp\/v2\/categories?post=2792"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ticinoatavola.ch\/index.php\/wp-json\/wp\/v2\/tags?post=2792"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}